Mcspicy Paneer Burger Recipe In Hindi. Cut burger bun horizontally and make it into 2 parts. Heat butter in a flat pan and shallow-fry bun halves until light brown.
Mix all the mayonnaise dressing ingredients and keep aside. Urban legends has it that McSpicy is best eaten by adding cheese. Heat non-stick pan.
Put butter applied buns on pan and fry them.
Exquisitely picked soft and tender paneer overwhelmed with a fiery crunchy batter and dressed with fresh veggies seasonings. Swap the buns for steamed buns the same buns that Filet o Fish uses instead of the regular buns. All you need to do is add an acid like lemon juice or plain live yogurt to boiling milk. Dip into maida paste and roll in bread crumbs.