Kelewele Ingredients. I get that everyone has their way of cooking the same stuff but at. Kelewele or Spicy Fried Plantain cubes is a popular and well-loved Ghanaian food and its a winner recipe because all the ingredients used for making it are all pantry spices.
Prepare the Kelewele Marinade In a blender liquify the onion ginger and garlic using just enough water to facilitate blending process Add cayenne pepper lemon nutmeg salt and bouillon. She quickly grew a love for the fruit for its sweet taste which was often paired with savory and spicy flavors. It is often served with rice and bean stew or alone as a vegetarian.
These little treats are first drenched with some cayenne and ginger for a lovey flavor and kick.
The ingredient list now reflects the servings specified. Grate the ginger into a large bowl then add in chopped garlic and chopped onions. As a child growing up in a traditional Ghanaian home Rachel often eagerly watched her mother fry plantains in the familys age-old cast iron black pot. Ingredients for Your Spicy Kelewele.
