How To Make Pork Steak Filipino Style. Just make sure to cut the meat across the grain for a more tender chew. Combine pork chops soy sauce and limelemon juice in a large bowl or container.
Pour the lemon juice mixture over the steak and toss to coat. Pan-fry both sides of the pork chop for 3 to 4 minutes or until medium brown. 12 kg to 1 kg pork chops 14 cup soy sauce Juice of one lemon 1 tsp ground black pepper.
Just make sure to cut the meat across the grain for a more tender chew.
US Customary - Metric. Combine pork chops soy sauce and lime juice in a large bowl or resealable bag. Prepare the marinade and leave the pork chops marinating in the refrigerator until youre ready to cook it for dinner or prepare it for your baon. Heat a pan then pour-in cooking oil.
