Honey Mustard Fried Chicken Wings Recipe. When the oil is hot add the chicken and cook for 6 minutes on each side or until juices run clear. Put the flour into a plastic bag add the chicken and shake to coat.
Dip the wings into the butter mixture one at a time and place back on the baking sheet rack. Spread chicken wings on baking sheet pan. In bowl whisk together the honey mustard sauce ingredients mustard honey mayosour cream Worcestershire saucesoy sauce smoked paprika garlic powder cayenne pepper and.
Gently stir to lightly coat wings with the sauce.
Cover and refrigerate for at least 4 hours overnight. Once butter has melted whisk in mustard honey salt garlic powder 14 teaspoon cayenne pepper and hot sauce. Stir on low heat until combined and just bubbling. In a bowl put the honey the sweet mustard the dijon mustard a pinch of salt and some freshly ground black pepper.