Taiwanese Deep Fried Pork Chop Recipe. Visit this site for details. Deep-fry chops 5-8 pieces at a time depending on the size of your fryer for 4 - 5 minutes until golden brown and crispy.
Drain the crispy pork chop. Coat each side of the marinated pork chops with sweet potato starch and dust off any extra that didnt not stick. Its best to then cut with scissor or a knife some fingers into the pork so that when they fry they will not.
Stop blending add the chocolate chips as well as stir every little thing together with a.
Pan fry the pork chops by heating up a flat pan with a little oil. Coat each side of the marinated pork chops with sweet potato starch and dust off any extra that didnt not stick. Its best to then cut with scissor or a knife some fingers into the pork so that when they fry they will not. Pan fry the pork chops by heating up a flat pan with a little oil.
