Potato Chop Recipe Bengali. Aloor Chop is basically prepared by combining boiled potatoes with some flavorful spices so as to give it a flavorful taste. The Bengali telebhaja shops would adapt them to create vegetarian versions made with banana flowers capsicum tomato potato and the crumb coated vegetable chop consisting mostly of a mixture of beets with a generous sprinkling of fried.
Remove the potato chunks and transfer to a mixing bowl and mash thoroughly. Bengalis Alur Chop Potato Fritters Kolkata Style. To make the Aloo Chop filling the boiled potatoes are mashed and mixed with grated ginger.
Bengalis Alur Chop Potato Fritters Kolkata Style.
20 min1 ora40 min. For making this vegetable chop or beetroot cutlet eggs have not been used for coating it with breadcrumbs as its a pure veg chop recipe of our bengali kitchen. The potato mixture is made into small balls on the palm and coated with the spiced besan paste. Aloor Chop is basically prepared by combining boiled potatoes with some flavorful spices so as to give it a flavorful taste.
