Pork Steak Filipino. Pan fry each piece of marinated pork for 1 minute per side. Remove the pork and place in a clean plate.
The pork steak or pork bistek is a variety of another popular Filipino dish named Bistek which is actually a derivation of the words beef steak It is a dish traditionally made out of pork. In a medium-sized bowl add the meat brown sugar black pepper powder and mix well. Soy sauce onions salt pepper calamansi these are a couple of ingredients you may commonly find in most classic Filipino.
The more popular Bistek Tagalog Beef Steak has its pork version too known as Pork Steak or Pork Bistek.
This is the pork version of the more popular bistek Filipino-style beefsteak in which the beef slices are marinated in soy sauce and citrus before cooking. Add the lemon juice minced garlic soy sauce and mix. What is Pork Chops a la Bistek The traditional bistek dish which means beef steak in Filipino is a local adaptation of the Spanish bistec made of thin slices of beef cooked with onions and spices. Pork Steak Recipe How to Cook Pork Chop Steak Jump to Recipe Print Recipe.
