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Kelewele Recipe Ghana. Mind you it is for the strong at spice. Sprinkle on your spices.
6 ripe plantains gold with a few brown spots 1 onion. Mind you it is for the strong at spice. Heat oil in a deep-fryer or large saucepan to 350 degrees F 175 degrees C.
This Kelewele recipe is a popular Ghanaian street style food normally enjoyed in the night.
Sprinkle on your spices. Serve this Ghanaian delight to your family and friends on any occasion and watch them clamoring for more. Fried spiced plantain is best enjoyed with some roasted peanut. The hotter the pan the less oil the plantains will absorb.