Jamaican Pepper Steak Slow Cooker. Allow to cook for eight minutes. Return beef onion and garlic to skillet and simmer on low covered for 30 minutes.
Mix bouillon cube with hot water until dissolved then mix in cornstarch until dissolved. If playback doesnt begin. This tasty slow cooker pepper steak cooks out to be packed with a ton of flavor and has simply amazing tender pieces of beef.
Add onions green onions garlic giner thyme all spice bell pepper.
Give it all a quick stir. Add stew beef and brown well turning once about 2 -3 minutes per side until beef browns up. Add the broth soy sauce sugar black pepper and hot pepper sauce to the skillet stir well. Do not overcrowd pan.
