House Autry Baked Pork Chops. Southern Baked Pork is as versatile as it is delicious try it on pork tenderloin crab cakes vegetables casseroles fish meatloaf or even duck just to name a. It takes just 25 minutes to prepare so you can get dinner on the table quickly.
House-Autrys Seafood Breader featuring an original blend of wheat and corn flours with a hint of Southern seasoning is the best way to bring that flavor to the table. Cooked them about 6 minutes per side and they were done. I decided to make some pork loin chops for dinner this evening and I was going to use the box of Shake and Bake because it was quick and easy.
I decided to make some pork loin chops for dinner this evening and I was going to use the box of Shake and Bake because it was quick and easy.
When the oil got hot I rinsed the pork chops one at a time in water tossed them in the bag with the breader shook a little to get them coated then added them to my frying pan. Bleached wheat flour whole-grain cornmeal salt spices and coloring soybean oil dextrose garlic onion vinegar powder maltodextrin white distilled vinegar and food starch-modified yeast sugar natural flavor whey milk soy flour egg. When the oil got hot I rinsed the pork chops one at a time in water tossed them in the bag with the breader shook a little to get them coated then added them to my frying pan. Repeat with all the pork chops.
