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Fish Maw Recipe Singapore. Soak until soft about 2 hours. Bring the 2500ml water to a boil in a large soup pot.
Arrange fish maw on the serving plate. Bring ingredients for braising sauce to a boil. Add fish maw and turn off the heat.
Cut the mushrooms in halves.
How to cook dried fish maw. Add fish balls marinated meat balls and baby abalone. Simmer for 5-10 minutes until the fish maw is tender. Bring to boil until the napa cabbage is soft.