Deep Fried Gizzards. Gizzard meat is also low in fat and high in vitamins. Carefully add coated gizzards to hot oil in batches being careful not to over crowd fryer.
Add broth when needed. Casseroles containing giblets should be cooked to 165 F. Stir cover and leave to cook for about 30 minutes.
Yummy Fried FoodFeel Free To Contribute To My Cooking ChannelWell AppreciatehttpswwwpaypalmeJodycooking IngredientsChicken gizzards 1 Tsp all.
Then cut in thirds. Gently lower about 14 of the gizzards per batch into the hot oil and fry until golden brown about 5 minutes per batch. Casseroles containing giblets should be cooked to 165 F. Add to gizzard sections and toss gently to coat.
