Crispy Fried Chicken Recipe Paula Deen. Peanut oil for frying. Season the chicken with the house seasoning.
Lightly season the chicken all over with salt and black pepper. It is the main recipe of classical Paula Deen style chicken fry. Add the chicken to the marinade turning to coat evenly with the mixture.
Dip the chicken pieces in the egg mixture letting.
Heat the oil to 350 degrees F in a deep pot. Dip the seasoned chicken in the egg and then coat well in the flour mixture. Season the chicken generously with black pepper at least ½ teaspoon. Paula Deens House Seasoning.
