Country Fried Steak Sandwich Sauce. Country Fried Steak Sandwich with Gravy. Take the first steak and sprinkle both sides with kosher salt and pepper.
In a large bowl combine 34 cup flour 1 tsp. Arrange three bowls in a line. Take your toasted buns and spread the sauce on both sides of the bun.
In a medium bowl mix together all ingredients listed below sauce.
Place your steak on top of the bun and finish with the tomato onion. We like a lot of pepper and garlic so you need to add these to your taste. Take the first steak and sprinkle both sides with kosher salt and pepper. Then dipping the patties into flour and cornstarch mixture then into buttermilk and then back again into the flour mixture.
