Chile Lime Salmon Tacos. It has filling healthy fats the hard-to-get omega 3s from the salmon and monounsaturated fat in the avocado some veggies in the slaw and carbs from the tortilla. Fill warm tortillas with salmon and slaw mixture.
In a small bowl add the lime juice salt chili powder garlic powder and cayenne pepper if using. Cooking time will depend on the thickness of the salmon fillet. Coat the salmon filet in olive oil and sprinkle the chili seasoning over the top in an even layer.
The salmon takes less than 15 minutes to bake in the oven so you can put this Taco Tuesday dinner on the table in 20 minutes.
Sprinkle spice mixture evenly over salmon. 2 small filets salmon. In a small bowl combine the chili powder garlic salt cayenne salt and pepper. Sprinkle spice mixture evenly over salmon.
