Chicken Salan Recipe. This recipe includes instructions for using bone-in or boneless chicken. Full of taste and aroma.
Fry till the onion turns golden brown. In Pakistani recipes chicken ka salan is the popular recipe that every house cooks as it gives the feeling of a complete meal. Saute for a few seconds and then add turmeric powder red chilli powder coriander powder and salt.
Serve it over a bed of salad greens or add it to a sandwich its delicious either way.
Then add in mustard seeds fenugreek seeds cumin seeds and mix well. It is prepared with cholay and red masoor daal. Fry till the raw smell disappears from it. In Pakistani recipes chicken ka salan is the popular recipe that every house cooks as it gives the feeling of a complete meal.
