Chicken Malai Boti. Originated from the Indian subcontinent Malai means cream and has been used in a variety of dishes mostly the sweet ones but it has an impact in curry-like kofta curry and moved into BBQ marination as well. Its a great appetizer for an Eid party.
Use of nuts and fat rich ingredients were the specific signs of mughalai cuisine. How To Make Chicken Malai Boti At Home. Chicken Malai Boti gets its name from its extremely tender melt-in-the mouth texture.
Chicken Malai Boti gets its name from its extremely tender melt-in-the mouth texture.
Malai Chicken Boti is a grilled chicken dish which is extremely creamy in taste. Chicken malai boti originated during mughal rule. Supported by product placement. Like many amazing Indian recipes we can safely assume that malai tikk boti also originated in the hands of restaurant chefs.
